queensveg

Creative Takes on the Ice Cube

While we’re all about staying hydrated and mixing up cocktails on the rocks, the ice cube business is hardly booming. Where’s the fun in a plain old cube of frozen water? This recipe is as simple as finding a pair of ingredients you like, chopping them up, and dropping them in an ice cube tray.

Produce

  • Cucumbers and basil (1)
  • Fig and rosemary (1)
  • Lime and mint (1)
  • Raspberries and blackberries (1)
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This entry was published on November 3, 2012 at 10:03 pm. It’s filed under Random and tagged . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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